Saturday, April 9, 2016

Easter Table

Easter Table

Goodmorning!
Between an early Easter and family birthdays,  my Easter postings are late, my apologies for my tardiness! Easter is probably my favorite holiday because, no gifts to stress over, and it affords me the time to be creative . I enjoy making individualized baskets, making chocolates, which this year has just become a little business!! Stunned over the fact that friends want to purchase them! what?!

The more the merrier! As the number of last minute friends with no plans grew, and a mix of tableware and placemats had to be changed. The table was simple this year. made yellow stripped napkins and yellow dotted hot pads then added a solid yellow paper napkin as well.  



Happy Birthday Roger & Happy Easter 2016!
March 27

Bunny Bellinis
Baked Ham Sammies
Macaroni Salad
Spice Pasta
Fresh Veggie Platter
Devilled Eggs
Ambrosia
Rosemary Chicken Salad Croissants
White Raspberry Cake
Butter Finger Pie















Table set ! Menu , served buffet style is:


Added flower mini lites to center piece
Tiny lites are buried in wreath to pop at nite.

waiting for the deviled eggs..

Tweetie suckers on the table, Easter baskets are hidden...
for all the family and friends 



Bunny Belinis served...


 making Bunny (peach) Bellinis
Pitcher: Glasses with Bunny Peeps  (Bellini is much like a Mimosa)
1 Bag Frozen Peaches,
1c canned or fresh peaches
1 grated lemon skin
11/2 c Peach Schnapps
2/3 c simple syrup vanilla flavored
1c crushed ice blend til thick.
place a couple T. to bottom of glass, add Prosecco, or any sparkling wine.


Posting with my faves....